Jennifer Komaiko

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Publications

Citations

557

H-Index

Active since

2014

Affiliations

University of Massachusetts Amherst(Current)

King Abdulaziz University

Jennifer Komaiko is an author at University of Massachusetts Amherst specializing in nanoemulsion systems, emulsion formulation, and emulsion formation.

Publications per year

2014–2016

Publications

Low-energy formation of edible nanoemulsions by spontaneous emulsification: Factors influencing particle size

Jennifer Komaiko, David Julian McClements · Journal of Food Engineering · 2014 · 204 citations

Agriculture, Chemical Engineering, Food Science +17

Encapsulation of ω-3 fatty acids in nanoemulsion-based delivery systems fabricated from natural emulsifiers: Sunflower phospholipids

Jennifer Komaiko, Ashtri Sastrosubroto, David Julian McClements · Food Chemistry · 2016 · 112 citations

Pharmacy, Bioengineering, Pharmaceutics +17

Optimization of isothermal low-energy nanoemulsion formation: Hydrocarbon oil, non-ionic surfactant, and water systems

Jennifer Komaiko, David Julian McClements · Journal of Colloid and Interface Science · 2014 · 100 citations

Natural Sciences, Chemical Engineering, Chemistry +17

Food-grade nanoemulsion filled hydrogels formed by spontaneous emulsification and gelation: Optical properties, rheology, and stability

Jennifer Komaiko, David Julian McClements · Food Hydrocolloids · 2014 · 67 citations

Engineering, Materials Engineering, Materials Science +16

Formation of Oil-in-Water Emulsions from Natural Emulsifiers Using Spontaneous Emulsification: Sunflower Phospholipids

Jennifer Komaiko, Ashtri Sastrosubroto, David Julian McClements · Journal of Agricultural and Food Chemistry · 2015 · 54 citations

Engineering, Chemical Engineering, Colloid Science +10

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