Yue Shi

Assessment of fresh star anise (Illicium verum Hook.f.) drying methods for influencing drying characteristics, color, flavor, volatile oil and shikimic acid

Yue Shi, Guangjing Chen, Kewei Chen et al. · Food Chemistry · 2020 · 67 citations

Food Chemistry, Illicium Verum Hook.f, Food Analysis +8

Interaction mechanism of flavonoids and zein in ethanol-water solution based on 3D-QSAR and spectrofluorimetry

Yike Yue, Sheng Geng, Yue Shi et al. · Food Chemistry · 2018 · 46 citations

Chemical Engineering, Engineering, Interaction Mechanism +5

Four cytotoxic annonaceous acetogenins from the seeds of <i>Annona squamosa</i>

Yunjie Miao, Xing Xu, Fei Yuan et al. · Natural Product Research · 2015 · 39 citations · Full text

Factors Influencing Glabridin Stability

Mingzhang Ao, Yue Shi, Yongming Cui et al. · Natural Product Communications · 2010 · 30 citations · Full text

Glycosylation, Biochemistry, Excipients +15

Two new protoberberine quaternary alkaloids from<i>Corydalis yanhusuo</i>

Xing-Ye Cheng, Yue Shi, Shun-Liang Zheng et al. · Journal of Asian Natural Products Research · 2008 · 14 citations

Biology, Biosynthesis, Bioorganic Chemistry +11