Concepedia

Despina Vougiouklaki

DV

Statistics

Publications

5

Citations

117

H-Index

5

Active since

2021

Affiliations

University of West Attica(Current)

National and Kapodistrian University of Athens

Agricultural University of Athens

KU Leuven

Despina Vougiouklaki is an author at University of West Attica specializing in food microbiology, food preservatives, and foodborne pathogens.

ORCID

Top concepts

Publications per year

2021–2024

5

Publications

5

Probiotic Properties and Antioxidant Activity In Vitro of Lactic Acid Bacteria

Despina Vougiouklaki, Theofania Tsironi, Andreas G. Tsantes et al. · Microorganisms · 2023 · 43 citations · Full text

Characterization of Bacterial Microbiota of P.D.O. Feta Cheese by 16S Metagenomic Analysis

Panagiotis Papadakis, Spyros J. Konteles, Anthimia Batrinou et al. · Microorganisms · 2021 · 28 citations · Full text

Characterization of Lacticaseibacillus rhamnosus, Levilactobacillus brevis and Lactiplantibacillus plantarum Metabolites and Evaluation of Their Antimicrobial Activity against Food Pathogens

Despina Vougiouklaki, Theofania Tsironi, Joseph Papaparaskevas et al. · Applied Sciences · 2022 · 19 citations · Full text

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Identification of Polymorphisms of the CSN2 Gene Encoding β-Casein in Greek Local Breeds of Cattle

Dionysios A. Antonopoulos, Despina Vougiouklaki, George P. Laliotis et al. · Veterinary Sciences · 2021 · 17 citations · Full text

Improvement of the oxidative stability of edible oils through enzymatic esterification with hydroxytyrosol‐rich extract

Renia Fotiadou, Despina Vougiouklaki, Dimitra Houhoula et al. · European Journal of Lipid Science and Technology · 2024 · 10 citations · Full text

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