Sissel Beate Rønning

Event specific real-time quantitative PCR for genetically modified Bt11 maize (Zea mays)

Sissel Beate Rønning, Marc Vaïtilingom, Knut G Berdal et al. · European Food Research and Technology · 2003 · 113 citations

Gm Crop, Quantitative Genetics, Bt11 Maize +14

Screening of by-products from the food industry as growth promoting agents in serum-free media for skeletal muscle cell culture

R. Christel Andreassen, Mona Elisabeth Pedersen, Kenneth Aase Kristoffersen et al. · Food & Function · 2020 · 85 citations · Full text

Tissue Engineering, Nutrition, Engineering +21

Production of food-grade microcarriers based on by-products from the food industry to facilitate the expansion of bovine skeletal muscle satellite cells for cultured meat production

R. Christel Andreassen, Sissel Beate Rønning, Nina Therese Solberg et al. · Biomaterials · 2022 · 67 citations · Full text

Tissue Engineering, Cultured Meat Production, Eggshell Membrane +23

Processed eggshell membrane powder regulates cellular functions and increase MMP-activity important in early wound healing processes

Tram T. Vuong, Sissel Beate Rønning, Tamer A. Ahmed et al. · PLoS ONE · 2018 · 50 citations · Full text

Tissue Engineering, Engineering, Cell Adhesion +26

The use of Fourier‐transform infrared spectroscopy to characterize connective tissue components in skeletal muscle of Atlantic cod (<i>Gadus morhua</i> L.)

Karen Wahlstrøm Sanden, Achim Köhler, Nils Kristian Afseth et al. · Journal of Biophotonics · 2019 · 45 citations · Full text