José Manuel Domínguez

Author

Also Known As

Alessandro M. Varani, J DOMINGUEZ, J Domínguez, J M Domínguez, J. M. DOMINGUEZ, J. M. Dominguez, J. M. Domínguez, J. M. Domínguez-González, J.M Domínguez, J.M Domı́nguez

274

Publications

10.3K

Citations

H-Index

129

Concepts

All Affiliations

Universidade de Vigo Universidade de São Paulo Centro Tecnológico de Automoción de Galicia University of Minho University of Genoa

About

José Manuel Domínguez is an author at Universidade de Vigo specializing in engineering, biotechnology, and biochemical engineering.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	46	103	6K
2	Medicine	29	42	2.7K
3	Health Sciences	24	31	2K
4	Natural Sciences	3	3	74
5	Social Sciences	1	1	25

José Manuel Domínguez

169

Publications

8.7K

Citations

H-Index

Page 1

	Year	Citations
Biological treatment of model dyes and textile wastewaters Alicia Paz, J. Carballo, María José Pérez, Chemosphere EngineeringEnvironmental EngineeringModel DyesBioremediationWater Treatment	2017	320
Biotechnological production of citric acid Belén Max, José Manuel Salgado, Noelia Rodríguez, Brazilian Journal of Microbiology Food ChemistryBiosynthesisBiomanufacturingFood FermentationCitric Acid Fermentation	2010	299
Biotechnological production of xylitol. Part 1: Interest of xylitol and fundamentals of its biosynthesis Juan Carlos Parajó, Herminia Domı́nguez, José Manuel Domínguez Bioresource Technology BiosynthesisBiomanufacturingEngineeringBiochemistryBiotransformation	1998	262
Submerged Citric Acid Fermentation on Orange Peel Autohydrolysate Beatriz Rivas, Ana Torrado, Paolo Torre, Journal of Agricultural and Food Chemistry Food ChemistryCitrus JuicesBiomanufacturingEngineeringFood Fermentation	2008	259
Biotechnological production of xylitol. Part 3: Operation in culture media made from lignocellulose hydrolysates Juan Carlos Parajó, Herminia Domı́nguez, José Manuel Domínguez Bioresource Technology BiomanufacturingEngineeringBiotransformationBiochemical EngineeringBiotechnology	1998	249
Citric acid production from orange peel wastes by solid-state fermentation Ana Torrado, Sandra Cortés, José Manuel Salgado, Brazilian Journal of Microbiology EngineeringCitric Acid ProductionFood PreservationChemical EngineeringBiochemical Engineering	2011	164
Lactic acid and biosurfactants production from hydrolyzed distilled grape marc Óscar Manuel Portilla Rivera, Ana Belén Moldes, Ana Torrado, Process Biochemistry Food ChemistryBiomanufacturingEngineeringFood FermentationEnvironmental Engineering	2007	130
Improved xylitol production with Debaryomyces hansenii Y-7426 from raw or detoxified wood hydrolysates Juan Carlos Parajó, José Manuel Domínguez Enzyme and Microbial Technology BiomanufacturingXylitol ProductionEngineeringBiotransformationBiochemical Engineering	1997	129
Release of ferulic acid from corn cobs by alkaline hydrolysis Paolo Torre, Bahar Aliakbarian, Beatriz Rivas, Biochemical Engineering Journal Food ChemistryChemical EngineeringBioenergyCorn CobsCoking	2008	125
Antioxidant and Antimicrobial Effects of Extracts from Hydrolysates of Lignocellulosic Materials J.M. Cruz, José Manuel Domínguez, Herminia Domı́nguez, Journal of Agricultural and Food Chemistry	2001	121

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