19
Publications
968
Citations
15
H-Index
1988
Active since
Geoffrey O. Regester is an author at Commonwealth Scientific and Industrial Research Organisation specializing in nutrition, medicine, and biotechnology.
Top concepts
NutritionMedicineBiotechnologyBiochemistryAnimal ScienceFood ChemistryAnimal PhysiologyHealthImmunologyPublic Health
Publications per year
1988–2003
19
19
Whey Proteins as Functional Food Ingredients?
Graeme H. McIntosh, Peter J. Royle, Richard K. Le Leu et al. · International Dairy Journal · 1998 · 192 citations
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1–5 of 19