Concepedia

Mao-Ling Tan

MT

2

Publications

83

Citations

2

H-Index

2017

Active since

Affiliations

Chengdu University of Traditional Chinese Medicine(Current)

Chengdu University

Mao-Ling Tan is an author at Chengdu University of Traditional Chinese Medicine specializing in analytical chemistry, medicine, and food chemistry.

Top concepts

Publications per year

2017–2022

2

Publications

2

In Vitro Effects of Tartary Buckwheat-Derived Nanovesicles on Gut Microbiota

Yu Liu, Mao-Ling Tan, Wenjing Zhu et al. · Journal of Agricultural and Food Chemistry · 2022 · 58 citations

Free amino acids, fatty acids and phenolic compounds in Tartary buckwheat of different hull colour

Lianxin Peng, Liang Zou, Mao-Ling Tan et al. · Czech Journal of Food Sciences · 2017 · 25 citations · Full text

, , +18

Rows per page

1–2 of 2