Concepedia
Statistics
Publications
3
Citations
74
H-Index
Active since
2019
Affiliations
Université de Bourgogne(Current)
Centre des Sciences du Goût et de l'Alimentation
Université Bourgogne Franche-Comté
Centre National de la Recherche Scientifique
Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement
Thomas Delompré is an author at Université de Bourgogne specializing in sensory physiology, life sciences, and sensory analysis.
Publications per year
2019–2022
A conserved odorant binding protein is required for essential amino acid detection in Drosophila
Karen Rihani, Stéphane Fraichard, Isabelle Chauvel et al. · Communications Biology · 2019 · 35 citations · Full text
Life Sciences, Entomology, Neuroscience +15
Detection of Bitterness in Vitamins Is Mediated by the Activation of Bitter Taste Receptors
Thomas Delompré, Christine Belloir, Christophe Martin et al. · Nutrients · 2022 · 25 citations · Full text
Life Sciences, Biochemistry, Nutritional Sciences +16
Characterizing the Dynamic Taste and Retro-Nasal Aroma Properties of Oral Nutritional Supplements Using Temporal Dominance of Sensation and Temporal Check-All-That-Apply Methods
Thomas Delompré, Louis Lenoir, Christophe Martin et al. · Foods · 2020 · 14 citations · Full text
Agriculture, Nutrition, Nutritional Sciences +17
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