Concepedia

Marc Pignitter

MP

Statistics

Publications

66

Citations

2.1K

H-Index

29

Active since

2006

Affiliations

University of Vienna(Current)

Christian Doppler Laboratory for Thermoelectricity

Leibniz-Institute for Food Systems Biology at the Technical University of Munich

Department of Physiological Sciences

Medical University of Vienna

Marc Pignitter is an author at University of Vienna specializing in agriculture, food science, and life sciences.

Publications per year

2006–2025

66

Publications

66

Identification of 1,8-Cineole, Borneol, Camphor, and Thujone as Anti-inflammatory Compounds in a<i>Salvia officinalis</i>L. Infusion Using Human Gingival Fibroblasts

Miriam Margit Ehrnhöfer-Ressler, Kristina Fricke, Marc Pignitter et al. · Journal of Agricultural and Food Chemistry · 2013 · 137 citations

Dentistry, Oral Biology, Pharmacology +17

Strategies to increase the oxidative stability of cold pressed oils

Silke Grosshagauer, Raphael Steinschaden, Marc Pignitter · LWT · 2019 · 85 citations

Agriculture, Food Science, Food Rheology +7

Environmentally persistent free radicals are ubiquitous in wildfire charcoals and remain stable for years

Gabriel Sigmund, Cristina Santín, Marc Pignitter et al. · Communications Earth & Environment · 2021 · 79 citations · Full text

Life Sciences, Ecology, Environmental Sciences +13

Resveratrol and its metabolites inhibit pro-inflammatory effects of lipopolysaccharides in U-937 macrophages in plasma-representative concentrations

Jessica Walker, Katharina Schueller, Lisa-Marie Schaefer et al. · Food & Function · 2013 · 65 citations

Life Sciences, Immunology, Pharmacology +17

Cold Fluorescent Light as Major Inducer of Lipid Oxidation in Soybean Oil Stored at Household Conditions for Eight Weeks

Marc Pignitter, Klaus Stolze, Stephanie Gartner et al. · Journal of Agricultural and Food Chemistry · 2014 · 64 citations

Life Sciences, Biochemistry, Food Science +17

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