Journal
316
Publications
582
Citations
Top concepts
AgricultureFood ScienceAntioxidantsFood AnalysisFood ChemistryFood AntioxidantsNutritional SciencesTotal Phenolic ContentPhenolic Content AnalysisPhenolic Profile Analysis
Publications per year
2017–2026
316
316
Acceptance of salt reduction in bakery bread among Moroccan consumers
Yasmine Guennoun, Amina Bouziani, Habiba Bajit et al. · 2020 · 20 citations · Full text
Khokha Mouhoubi, Lila Boulekbache‐Makhlouf, Khodir Madani et al. · 2023 · 14 citations · Full text
Research on food losses and waste in North Africa
Hamid El Bilali · 2018 · 13 citations · Full text
Public Health, Agricultural Economics, Sustainable Agriculture +17
1–5 of 316