Concepedia

The CARDIA dietary history: Development, implementation, and evaluation

Arline McDonald, Linda Van Horn, Marty Slattery, Joan E. Hilner, Charlotte Bragg, Bette J. Caan, David R. Jacobs, Kiang Liu, Helen B. Hubert, Niki Gernhofer,

Journal of the American Dietetic Association · 1991 · 288 citations · 20 references

DOI

Concepts

References

20

Cardia: study design, recruitment, and some characteristics of the examined subjects

Gary Friedman, Gary Cutter, Richard P. Donahue et al. · Journal of Clinical Epidemiology · 1988 · 1.7K citations

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Diet, Serum Cholesterol, and Death from Coronary Heart Disease

Richard B. Shekelle, Anne MacMillan Shryock, Oglesby Paul et al. · New England Journal of Medicine · 1981 · 715 citations

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A Longitudinal Study of Coronary Heart Disease

Oglesby Paul, Mark H. Lepper, William H. Phelan et al. · Circulation · 1963 · 619 citations

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Number of Days of Food Intake Records Required to Estimate Individual and Group Nutrient Intakes with Defined Confidence

P. Peter Basiotis, Susan Welsh, Frances J. Cronin et al. · Journal of Nutrition · 1987 · 603 citations

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DIETARY VITAMIN A AND RISK OF CANCER IN THE WESTERN ELECTRIC STUDY

RichardB. Shekelle, Shuguey Liu, WillamJ. Raynor et al. · The Lancet · 1981 · 482 citations

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