Concepedia

THE USE OF BACTERIA IN THE CHEMICAL DETERMINATION OF TOTAL VITAMIN C

I. C. Gunsalus, David B. Hand

Journal of Biological Chemistry · 1941 · 33 citations · 7 references

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References

7

THE OXIDATION OF ASCORBIC ACID AND ITS REDUCTION IN VITRO AND IN VIVO

Henry Borsook, Horace W. Davenport, C. E. P. Jeffreys et al. · Journal of Biological Chemistry · 1937 · 286 citations · Full text

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STUDIES ON BIOLOGICAL OXIDATIONS

E. S. Guzmán Barrón, R.H. DeMeio, Friedrich W. Klemperer · Journal of Biological Chemistry · 1936 · 161 citations · Full text

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VITAMIN C IN VEGETABLES

G. L. Mack, Donald K. Tressler · Journal of Biological Chemistry · 1937 · 69 citations · Full text

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Rapid Method for the Quantitative Determination of Reduced Ascorbic Acid in Milk

Paul F. Sharp · Journal of Dairy Science · 1938 · 60 citations · Full text

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The vitamin C content of cow's milk

Stanisław Kazimierz Kon, Mearns Bruce Watson · Biochemical Journal · 1937 · 46 citations · Full text

, , +11