Rapid Method for the Quantitative Determination of Reduced Ascorbic Acid in Milk

THE DISTRIBUTION OF VITAMIN C IN PLANT AND ANIMAL TISSUES, AND ITS DETERMINATION

Otto A. Bessey, C. G. King · Journal of Biological Chemistry · 1933 · 393 citations · Full text

Life Sciences, Biochemistry, Plant Sciences +12

A micro-chemical method for determining the hexuronic acid (vitamin C) content of foodstuffs, etc.

Thomas William Birch, Leslie J. Harris, Surendra Nath Ray · PubMed · 1933 · 131 citations · Full text

Agriculture, Food Science, Nutritional Sciences +13

The effect of light on the vitamin C of milk

Stanisław Kazimierz Kon, Mearns Bruce Watson · Biochemical Journal · 1936 · 59 citations · Full text

Agriculture, Biochemistry, Nutrition +9

Some critical remarks on the determination of ascorbic acid

Marie Van Eekelen, A. Emmerie · Biochemical Journal · 1936 · 39 citations · Full text

Natural Sciences, Biochemistry, Chemistry +6

Vitamin C in Pasteurized Milk

Paul F. Sharp · Science · 1936 · 20 citations

Agriculture, Dairy Science, Food Science +14