Recent advances in the application of tea tree oil in the storage of fruit and vegetables

Essential Oils in Food Preservation: Mode of Action, Synergies, and Interactions with Food Matrix Components

Morten Hyldgaard, Tina Mygind, Rikke Louise Meyer · Frontiers in Microbiology · 2012 · 2.1K citations · Full text

Agriculture, Food Science, Microbiology +16

Effect of Essential Oils on Pathogenic Bacteria

Filomena Nazzaro, Florinda Fratianni, Laura De Martino et al. · Pharmaceuticals · 2013 · 2.1K citations · Full text

Life Sciences, Microbiology, Pharmacology +11

The mode of antimicrobial action of the essential oil of Melaleuca alternifolia (tea tree oil)

Sean D. Cox, C.M. Mann, J.L. Markham et al. · Journal of Applied Microbiology · 2001 · 1.1K citations

Life Sciences, Microbiology, Antimicrobial Resistance +8

Mechanism of Action of<i>Melaleuca alternifolia</i>(Tea Tree) Oil on<i>Staphylococcus aureus</i>Determined by Time-Kill, Lysis, Leakage, and Salt Tolerance Assays and Electron Microscopy

Christine Carson, Brian J. Mee, Thomas V. Riley · Antimicrobial Agents and Chemotherapy · 2002 · 936 citations · Full text

Medicine, Microbiology, Pharmacology +12

The antimicrobial efficacy of plant essential oil combinations and interactions with food ingredients

Catherine Barry‐Ryan, Paula Bourke · International Journal of Food Microbiology · 2008 · 918 citations · Full text

Agriculture, Food Science, Plant Sciences +11