Effects of starch filling on physicochemical properties, functional activities, and release characteristics of PBAT-based biodegradable active films loaded with tea polyphenols

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Aya Samir, Fatma H. Ashour, A. A. Abdel Hakim et al. · npj Materials Degradation · 2022 · 1K citations · Full text

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Swelling kinetics of polymers

Hans Schott · Journal of Macromolecular Science Part B · 1992 · 478 citations

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Preparation and characterization of bioactive edible packaging films based on pomelo peel flours incorporating tea polyphenol

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Blends of PBAT with plasticized starch for packaging applications: Mechanical properties, rheological behaviour and biodegradability

Mohamed Dammak, Yesmine Fourati, Quim Tarrés et al. · Industrial Crops and Products · 2019 · 271 citations

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Amylose-lipid complex formation from extruded maize starch mixed with fatty acids

Juan E. Cervantes-Ramírez, A.H. Cabrera-Ramírez, Eduardo Morales‐Sánchez et al. · Carbohydrate Polymers · 2020 · 242 citations

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