Food processing and challenges in the food production and quality: The foodomics approach - Concepedia

Concepedia

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Food processing and challenges in the food production and quality: The foodomics approach

21

Citations

89

References

2023

Year

Sher Ali, Vanessa Theodoro Rezende, Sana Ullah, Esther Lima de Paiva, Fernando Gustavo Tonin, Abdullah, Carlos Humberto Corassin, Carlos Augusto Fernandes de Oliveira

Food Bioscience

NutritionHealth SciencesFood QualityFood SystemsAgricultural EconomicsBiotechnologyFood Quality AssuranceFoodomicsFood ProcessingPublic HealthFood ProductionFoodomics Approach

References

	Year	Citations

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