Vanessa Theodoro Rezende

Occurrence of Mycotoxins in Foods: Unraveling the Knowledge Gaps on Their Persistence in Food Production Systems

Sher Ali, Lucas Gabriel Dionísio Freire, Vanessa Theodoro Rezende et al. · Foods · 2023 · 30 citations · Full text

Molecular Biology, Mycotoxins, Food Toxicology +24

Food processing and challenges in the food production and quality: The foodomics approach

Sher Ali, Vanessa Theodoro Rezende, Sana Ullah et al. · Food Bioscience · 2023 · 21 citations

Nutrition, Health Sciences, Food Quality +9

Sustainability assessment of commercial Brazilian organic and conventional broiler production systems under an Emergy analysis perspective

Rafael Araújo Nacimento, Danny Alexander Rojas Moreno, Vitória Toffolo Luiz et al. · Journal of Cleaner Production · 2022 · 16 citations

Sustainability Assessment, Engineering, Sustainable Food System +11

Brazilian soybeans as feed for livestock in Europe: an insight into the nitrogen flows

Vanessa Theodoro Rezende, Sher Ali, Thierry Bonaudo et al. · Regional Environmental Change · 2023 · 16 citations · Full text

Brazilian Soybeans, Animal Agriculture, Animal Nutrition +9

Exposure assessment of children to dietary mycotoxins: A pilot study conducted in Ribeirão Preto, São Paulo, Brazil

Sher Ali, Bruna Battaglini Franco, Vanessa Theodoro Rezende et al. · Food Research International · 2024 · 16 citations

Nutrition, Dietary Exposure, São Paulo +16