Carbon dots in breadcrumbs: Effect of frying on them and interaction with human serum albumin

Jie Yin, Kunfeng Liu, Shaofeng Yuan, Yahui Guo, Hang Yu, Yuliang Cheng, Yunfei Xie, Qian He, Weirong Yao

Food Chemistry · 2023 · 14 citations · 27 references

Concepts

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