Concepedia

Publication | Open Access

The nutritional composition of the vegetable soybean (maodou) and its potential in combatting malnutrition

DOIFull Paper Access

49

Citations

41

References

2023

Year

Kwadwo Gyapong Agyenim‐Boateng, Shengrui Zhang, Shibi Zhang, Aimal Nawaz Khattak, Abdulwahab S. Shaibu, Ahmed M. Abdelghany, Jie Qi, Muhammad Azam, Caiyou Ma, Yue Feng,
Frontiers in Nutrition

Abstract

This study provides insight into the nutritional contents of vegetable soybean and demonstrates that maodou is essential for meeting the nutritional requirements of most countries.

References

YearCitations

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