Abdulwahab S. Shaibu

Author

Also Known As

A S Shaibu, A. S. Shaibu, A. S. Shaibu,, A.S Shaibu, A.S. Shaibu, ABDULWAHAB S. SHAIBU, Abdulwahab S. Shaibu, Abdulwahab Salisu Shaibu, Abdulwahab Saliu Shaibu, Abdulwahab Shaibu

Publications

1.1K

Citations

H-Index

Concepts

All Affiliations

Institute of Crop Sciences Chinese Academy of Agricultural Sciences Bayero University Kano Damanhour University Bangladesh Agricultural Research Institute

About

Abdulwahab S. Shaibu is an author at Institute of Crop Sciences specializing in public health, agricultural economics, and engineering.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	11	13	426
2	Public Health	11	11	294
3	Medicine	10	10	291
4	Natural Sciences	2	2	71
5	Health Sciences	1	1	65

Abdulwahab S. Shaibu

Publications

983

Citations

H-Index

Page 1

	Year	Citations
Seed isoflavone profiling of 1168 soybean accessions from major growing ecoregions in China Muhammad Azam, Shengrui Zhang, Ahmed M. Abdelghany, Food Research International	2019	94
Profiling of seed fatty acid composition in 1025 Chinese soybean accessions from diverse ecoregions Ahmed M. Abdelghany, Shengrui Zhang, Muhammad Azam, The Crop Journal	2019	76
CERES–Maize Model for Determining the Optimum Planting Dates of Early Maturing Maize Varieties in Northern Nigeria A A Adnan, Jibrin Mohammed Jibrin, Alpha Y. Kamara, Frontiers in Plant Science	2017	69
Natural Variation in Fatty Acid Composition of Diverse World Soybean Germplasms Grown in China Ahmed M. Abdelghany, Shengrui Zhang, Muhammad Azam, Agronomy Lipid AnalysisEngineeringBioenergyNatural VariationAgricultural Economics	2019	65
Exploring the Phenotypic Stability of Soybean Seed Compositions Using Multi-Trait Stability Index Approach Ahmed M. Abdelghany, Shengrui Zhang, Muhammad Azam, Agronomy Plant GeneticsEngineeringBotanyGeneticsAgricultural Economics	2021	54
<scp>Dual‐function C2H2‐type zinc‐finger</scp> transcription factor <scp>GmZFP7</scp> contributes to isoflavone accumulation in soybean Yue Feng, Shengrui Zhang, Jing Li, New Phytologist Plant Molecular BiologyTranscriptional RegulationBiosynthesisPlant StressBiochemistry	2022	51
Ethiopian Mustard (Brassica carinata A. Braun) as an Alternative Energy Source and Sustainable Crop Rahiel Hagos, Abdulwahab S. Shaibu, Lei Zhang, Sustainability Crop ProductionEngineeringBioenergySustainable EnergyEthiopian Mustard	2020	49
The nutritional composition of the vegetable soybean (maodou) and its potential in combatting malnutrition Kwadwo Gyapong Agyenim‐Boateng, Shengrui Zhang, Shibi Zhang, Frontiers in Nutrition	2023	49
Profiling and associations of seed nutritional characteristics in Chinese and USA soybean cultivars Muhammad Azam, Shengrui Zhang, Jie Qi, Journal of Food Composition and Analysis NutritionEngineeringFood CompositionBotanyNutritive Value	2021	48
Soybean cyst nematode-resistance: Gene identification and breeding strategies Abdulwahab S. Shaibu, Bin Li, Shengrui Zhang, The Crop Journal EngineeringSoybean Cyst Nematode-resistancePlant Defense GeneGeneticsPlant Pathology	2020	39

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