Concepedia

Extraction and characterization of polyphenols from non-conventional edible plants and their antioxidant activities

Yasir Iqbal, Eric N. Ponnampalam, Jeremy J. Cottrell, Hafiz Ansar Rasul Suleria, Frank R. Dunshea

Food Research International · 2022 · 38 citations · 43 references

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References

43

Plant Polyphenols as Antioxidant and Antibacterial Agents for Shelf‐Life Extension of Meat and Meat Products: Classification, Structures, Sources, and Action Mechanisms

Camelia Papuc, G. V. Goran, Nicoleta Corina Predescu et al. · Comprehensive Reviews in Food Science and Food Safety · 2017 · 547 citations

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Biological activity of five antibacterial flavonoids from Combretum erythrophyllum (Combretaceae)

Nataly Martini, David R. Katerere, J.N. Eloff · Journal of Ethnopharmacology · 2004 · 287 citations

, , +9

Antibacterial and allelopathic activity of extract from Castanea sativa leaves

Adriana Basile, Sergio Sorbo, Simonetta Giordano et al. · Fitoterapia · 2000 · 250 citations

, , +13

How Many Plants Feed the World?

Robert Prescott-Allen, Christine Prescott-Allen · Conservation Biology · 1990 · 244 citations

, , +14

Content of Phenolic Acids and Ferulic Acid Dehydrodimers in 17 Rye (<i>Secale </i><i>c</i><i>ereale</i> L.) Varieties

Mette Findal Andreasen, Lars Porskjær Christensen, Anne S. Meyer et al. · Journal of Agricultural and Food Chemistry · 2000 · 231 citations

, , +13