International Journal of Gastronomy and Food Science · 2021 · 29 citations · 32 references
HumanitiesTourism ManagementConsumption StudiesTourismTourism GeographyCulinary HeritageCulinary TraditionsCultural Food PracticesDining PracticesFood ConsumptionRegional CuisinesCulinary TourismCulinary TransmissionGastronomic TourismTourist Consumption
32
Tourism: principles, practices, philosophies
Hamid Talebi · Anatolia · 2017 · 713 citations
On Food and Cooking: The Science and Lore of the Kitchen
Rudolf Schmid, Harold Franklin McGee · Taxon · 1989 · 620 citations
Humanities, Food Science, Nutrition +10