Food Safety Perceptions and Behaviors of Kentucky Consumers

Consumer Knowledge of Foodborne Microbial Hazards and Food-Handling Practices

Sean F. Altekruse, Debra Street, Sara B. Fein et al. · Journal of Food Protection · 1996 · 275 citations

Agriculture, Food Science, Microbiology +16

A multi-state survey of consumer food-handling and food-consumption practices

Sean F. Altekruse, Samantha Yang, Babagaleh B. Timbo et al. · American Journal of Preventive Medicine · 1999 · 208 citations

Agriculture, Food Science, Nutrition +14

Design and development of food safety knowledge and attitude scales for consumer food safety education

Lydia C. Medeiros, Virginia N. Hillers, Gang Chen et al. · Journal of the American Dietetic Association · 2004 · 167 citations

Agriculture, Food Science, Food Hygiene +13

Foodborne Illness: Perceptions, Experience, and Preventive Behaviors in the United States

Sara B. Fein, C.-T.Jordan Lin, Alan S. Levy · Journal of Food Protection · 1995 · 166 citations

Veterinary Medicine, Health Promotion, Preventive Medicine +16

Public worry about specific food safety issues

Susan Miles, Mary Brennan, Sharron Kuznesof et al. · British Food Journal · 2004 · 161 citations

Agriculture, Food Science, Nutrition +8