Chirospecific analysis in flavor and essential oil chemistry Part B. Direct enantiomer resolution of frans-?-ionone and trans-?-damascone by inclusion gas chromatography

Peter Werkhoff, Wilfried Bretschneider, Matthias G�ntert, Rudolf Hopp, Horst Surburg

European Food Research and Technology · 1991 · 56 citations · 32 references

Concepts

References

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