Concepedia

Comparisons of Four Diet Quality Indexes to Define Single Meal Healthfulness

Sally Lawrence Bullock, Hilary M. Miller, Alice S. Ammerman, Anthony J. Viera

Journal of the Academy of Nutrition and Dietetics · 2021 · 10 citations · 29 references

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29

Update of the Healthy Eating Index: HEI-2015

Susan M. Krebs‐Smith, TusaRebecca E. Pannucci, Amy F. Subar et al. · Journal of the Academy of Nutrition and Dietetics · 2018 · 2.3K citations · Full text

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Comparing the Pearson and Spearman correlation coefficients across distributions and sample sizes: A tutorial using simulations and empirical data.

Joost de Winter, Samuel D. Gosling, Jeff Potter · Psychological Methods · 2016 · 1.1K citations · Full text

, , +16

Evaluation of the Healthy Eating Index-2015

Jill Reedy, Jennifer Lerman, Susan M. Krebs‐Smith et al. · Journal of the Academy of Nutrition and Dietetics · 2018 · 839 citations · Full text

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Energy balance and its components: implications for body weight regulation

Kevin D. Hall, Steven B. Heymsfield, Joseph W. Kemnitz et al. · American Journal of Clinical Nutrition · 2012 · 710 citations · Full text

, , +14

A Prospective Study of Diet Quality and Mortality in Women

Ashima K. Kant · JAMA · 2000 · 575 citations

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