Concepedia

Publication | Closed Access

Edible flowers from Theobroma speciosum: Aqueous extract rich in antioxidant compounds

DOI

21

Citations

10

References

2021

Year

Josiana Moreira Mar, Laiane Souza da Silva, Wagner Picanço Moreira, Matheus Moraes Biondo, Flávia Sirotheau Corrêa Pontes, Francinete Ramos Campos, Valdely Ferreira Kinupp, Pedro Henrique Campelo, Edgar Aparecido Sanches, Jaqueline de Araújo Bezerra
Food Chemistry

References

YearCitations

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