Francinete Ramos Campos

A simple methodology for the determination of fatty acid composition in edible oils through ¹H NMR spectroscopy

Andersson Barison, Caroline Werner Pereira da Silva, Francinete Ramos Campos et al. · Magnetic Resonance in Chemistry · 2010 · 191 citations

Agriculture, Chemistry, Food Science +12

A Pyrimidine-β-carboline and Other Alkaloids from <i>Annona </i><i>f</i><i>oetida</i> with Antileishmanial Activity

Emmanoel Vilaça Costa, Maria Lúcia B. Pinheiro, Clahildek M. Xavier et al. · Journal of Natural Products · 2006 · 176 citations · Full text

Pharmacy, Medicinal Chemistry, Pharmacology +9

Alkaloids from the Bark of <i>Guatteria hispida</i> and Their Evaluation as Antioxidant and Antimicrobial Agents

Emmanoel Vilaça Costa, Maria Lúcia B. Pinheiro, Andersson Barison et al. · Journal of Natural Products · 2010 · 75 citations

Pharmacy, Medicinal Chemistry, Pharmacology +8

Trypanocidal Activity of Oxoaporphine and Pyrimidine-β-Carboline Alkaloids from the Branches of Annona foetida Mart. (Annonaceae)

Emmanoel Vilaça Costa, Afonso Duarte Leão de Souza, Andersson Barison et al. · Molecules · 2011 · 74 citations · Full text

Pharmacy, Medicinal Chemistry, Pharmacology +11

Pre-clinical anti-inflammatory aspects of a cuisine and medicinal millennial herb: Malva sylvestris L.

Arthur Silveira Prudente, Alliete M.V. Loddi, Márcia R. Duarte et al. · Food and Chemical Toxicology · 2013 · 73 citations

Medicine, Medicinal Chemistry, Pharmacology +16