Concepedia

Publication | Closed Access

Fermentation of African nightshade leaves with lactic acid bacterial starter cultures

DOI

30

Citations

35

References

2021

Year

Dominic Stoll, Eliud N. Wafula, Julius M. Mathara, Bernhard Trierweiler, Sabine E. Kulling, Melanie Huch
International Journal of Food Microbiology

References

YearCitations

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