Determination of phenolic acids and flavonoids from Myrciaria cauliflora edible part employing vortex-assisted matrix solid-phase dispersion (VA-MSPD) and UHPLC-MS/MS - Concepedia

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Determination of phenolic acids and flavonoids from Myrciaria cauliflora edible part employing vortex-assisted matrix solid-phase dispersion (VA-MSPD) and UHPLC-MS/MS

25

Citations

40

References

2020

Year

Carlos Eduardo Rubio Senes, Carina Alexandra Rodrigues, Antônio Eduardo Nicácio, Joana Schuelter Boeing, Liane Maldaner, Jesuí Vergílio Visentainer

Journal of Food Composition and Analysis

PolyphenolicsMedicineAnalytical ChemistryPhytochemicalChromatographyPharmacologyPhytochemistryPhenolic Acids

References

	Year	Citations

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