Journal of Agricultural and Food Chemistry · 2020 · 68 citations · 44 references
Life SciencesBiotechnologyMicrobiologyEnzymologyFood MicrobiologyMicrobial MetabolismBacterial FermentationLactic Acid BacteriaMicrobial GrowthProbiotic ProductionProbioticsProbiotics In FoodsBottom-up SynthesisEnzymatic HydrolysisGalactooligosaccharide FormationGalactooligosaccharide ProductionGrowth Promotion TestingOligosaccharide CharacterizationRenewable CarbohydratesSaccharification
sp. This study shows the COS as selectively functional carbohydrates with prebiotic potential and demonstrates their efficient enzymatic production.
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Jingquan Han, Chengjun Zhou, Yiqiang Wu et al. · Biomacromolecules · 2013 · 480 citations
Natural Sciences, Materials Engineering, Materials Science +16
Lactic acid bacteria as probiotics.
Åsa Ljungh, Torkel Wadström · PubMed · 2006 · 430 citations