Saccharification

Saccharification is a biochemical process in biofuel production that belongs to the class of biomass conversion methods, specifically distinguished by the enzymatic hydrolysis of complex polysaccharides into fermentable monosaccharides.

4.7K

Publications

250.5K

Citations

15.1K

Authors

2.7K

Institutions

Publications per year

2017–2026

1.7K

Authors

15.1K

  1. GZ
    Guido Zacchi

    Lund University, Sweden

    40 publications · 4.2K citations

    33

    h-index

  2. BA
    Blake A. Simmons

    Joint BioEnergy Institute, United States

    39 publications · 4.2K citations

    29

    h-index

  3. MG
    Mats Galbe

    Lund University, Sweden

    34 publications · 3.3K citations

    27

    h-index

  4. SS
    Seema Singh

    Joint BioEnergy Institute, United States

    28 publications · 3.2K citations

    24

    h-index

  5. SS
    Sílvio Silvério da Silva

    Universidade de São Paulo, Brazil

    27 publications · 1.2K citations

    22

    h-index

1–5 of 15.1K

Venues

  1. Bioresource Technology

    532 publications · 36.5K citations

    98

    h-index

  2. Biotechnology for Biofuels

    229 publications · 16.2K citations

    74

    h-index

  3. Biotechnology and Bioengineering

    137 publications · 12.7K citations

    62

    h-index

  4. Industrial Crops and Products

    148 publications · 6.8K citations

    48

    h-index

  5. Applied Biochemistry and Biotechnology

    ABAB · 127 publications · 5.6K citations

    44

    h-index

1–5