Publication | Closed Access
The potential cholesterol-lowering and prebiotic effects of bamboo shoot dietary fibers and their structural characteristics
146
Citations
36
References
2020
Year
Food ChemistryNutritionStructural CharacteristicsLipid NutritionAlternative Protein SourceMicrobiologyPrebiotic EffectsDietary FibrePotential Cholesterol-loweringWood Fibre
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