Publication | Closed Access
Influence of microbial inoculation and length of storage on fermentation profile, N fractions, and ruminal in situ starch disappearance of whole-plant corn silage
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Citations
30
References
2020
Year
BioenergyFood FermentationIn Vitro FermentationSitu Starch DisappearanceFood BioprocessingFermentation ProfileMicrobiologyN FractionsGrain StorageHealth Sciences
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