Essential oils microemulsions prepared with high-frequency ultrasound: physical properties and antimicrobial activity - Concepedia

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Publication | Open Access

Essential oils microemulsions prepared with high-frequency ultrasound: physical properties and antimicrobial activity

DOI Full Paper Access

51

Citations

36

References

2020

Year

Mónica Dávila-Rodríguez, Aurelio López‐Malo, Enrique Palou, Nelly Ramírez‐Corona, María Teresa Jiménez‐Munguía

Journal of Food Science and Technology

SonoelectrochemistryPower UltrasoundSonochemistryHigh-frequency UltrasoundMicroemulsionUltrasoundEssential Oils MicroemulsionsPhysical PropertiesEmulsion

References

	Year	Citations

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