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Thermal and Rheological Properties of Juices and Syrups during Non-centrifugal Sugar Cane (Jaggery) Production

DOI

40

Citations

34

References

2020

Year

Ángela L. Alarcón, Álvaro Orjuela, Paulo César Narváez Rincón, Edgar C. Camacho
Food and Bioproducts Processing

References

YearCitations

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