Effect of the added polysaccharide on the release of thyme essential oil and structure properties of chitosan based film - Concepedia

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Effect of the added polysaccharide on the release of thyme essential oil and structure properties of chitosan based film

124

Citations

38

References

2020

Year

Huan Lian, Jingying Shi, Xiaoyan Zhang, Yong Peng

Food Packaging and Shelf Life

Edible FilmEngineeringAdded PolysaccharideNatural PolymerEdible PackagingPolymer ScienceStructure PropertiesPolysaccharideThyme Essential OilPolymer ChemistryBiomolecular Engineering

References

	Year	Citations

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