Concepedia

Publication | Closed Access

Soybean residue (okara) fermentation with the yeast Kluyveromyces marxianus

DOI

59

Citations

41

References

2019

Year

Yang Hu, Chunhong Piao, Yue Chen, Yanan Zhou, Dan Wang, Hansong Yu, Baojun Xu
Food Bioscience

References

YearCitations

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