Quantitative PCR-based identification of enteric viruses contaminating fresh produce and surface water used for irrigation in Egypt

Foodborne Illness Acquired in the United States—Major Pathogens

Elaine Scallan, Robert M. Hoekstra, Frederick J. Angulo et al. · Emerging infectious diseases · 2010 · 7.6K citations · Full text

Veterinary Medicine, Food Science, Infectious Diseases +16

Broadly Reactive and Highly Sensitive Assay for Norwalk-Like Viruses Based on Real-Time Quantitative Reverse Transcription-PCR

Tsutomu Kageyama, Shigeyuki Kojima, Michiyo Shinohara et al. · Journal of Clinical Microbiology · 2003 · 1.5K citations · Full text

Life Sciences, Infectious Diseases, Microbiology +17

Reported Foodborne Outbreaks Due to Fresh Produce in the United States and European Union: Trends and Causes

Raquel M. Callejón, M. Isabel Rodriguez-Naranjo, Cristina Úbeda et al. · Foodborne Pathogens and Disease · 2015 · 635 citations

Agriculture, Food Science, Microbiology +17

Development of a Virus Concentration Method and Its Application to Detection of Enterovirus and Norwalk Virus from Coastal Seawater

Hiroyuki Katayama, Akihiro Shimasaki, Shinichiro Ohgaki · Applied and Environmental Microbiology · 2002 · 522 citations · Full text

Life Sciences, Infectious Diseases, Microbiology +15

Presence of Noroviruses and Other Enteric Viruses in Sewage and Surface Waters in The Netherlands

Willemijn J. Lodder, Ana Maria de Roda Husman · Applied and Environmental Microbiology · 2005 · 400 citations · Full text

Life Sciences, Infectious Diseases, Microbiology +15