A novel voltammetric method for the enhanced detection of the food additive tartrazine using an electrochemical sensor

Determination of 13 synthetic food colorants in water-soluble foods by reversed-phase high-performance liquid chromatography coupled with diode-array detector

Katerina S. Minioti, Christina F. Sakellariou, Νikolaos S. Τhomaidis · Analytica Chimica Acta · 2006 · 358 citations

Agriculture, Food Science, Analytical Chemistry +16

Determination of 40 synthetic food colors in drinks and candies by high-performance liquid chromatography using a short column with photodiode array detection

Naoki Yoshioka, Keiko Ichihashi · Talanta · 2007 · 332 citations

Agriculture, Food Science, Chromatographic Analysis +16

Determination of synthetic dyes in selected foodstuffs by high performance liquid chromatography with UV-DAD detection

Simone Pereira Alves, Daniel M. Brum, Édira Castello Branco de Andrade et al. · Food Chemistry · 2007 · 239 citations

Agriculture, Chemistry, Food Science +13

An enhanced electrochemical platform based on graphene oxide and multi-walled carbon nanotubes nanocomposite for sensitive determination of Sunset Yellow and Tartrazine

Xinlan Qiu, Limin Lu, Jing Leng et al. · Food Chemistry · 2015 · 235 citations

Natural Sciences, Chemical Engineering, Materials Science +17

Quantitative determination of some food dyes using digital processing of images obtained by thin-layer chromatography

Florin Soponar, Augustin C. Moţ, Costel Sârbu · Journal of Chromatography A · 2008 · 143 citations

Agriculture, Biochemistry, Food Science +14