Food Chemistry · 2018 · 26 citations · 21 references
AgricultureFood ScienceNutritional SciencesFood AnalysisFood ChemistryMass Spectrometric AnalysisChromatographic Food AnalysisChromatography CouplingInstrumental AnalysisMetabolite ExtractionMetabolite IdentificationCalcium Sources In FoodsComposition Of Animal-based FoodsLiquid Chromatography-mass SpectrometryLiquid Chromatography-mass Spectrometry AnalysisQuantitative DeterminationSolid-liquid ExtractionTandem Mass Spectrometry
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Michelangelo Anastassiades, Steven J. Lehotay, Darinka Štajnbaher et al. · Journal of AOAC International · 2003 · 5.5K citations