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Impact of drying method on the nutritional value of the edible insect protein from black soldier fly (Hermetia illucens L.) larvae: amino acid composition, nutritional value evaluation, in vitro digestibility, and thermal properties

NutritionEdible Insect ProteinInsect ConservationNutritive ValueEntomologyBlack Soldier FlyAlternative Protein SourceVitro DigestibilityPublic Health