Estimating the fatty acid composition of the oil in intact-seed rapeseed (Brassica napus L.) by near-infrared reflectance spectroscopy

Near infrared spectral patterns of fatty acid analysis from fats and oils

T. Sato, Sumio Kawano, Mutsuo Iwamoto · Journal of the American Oil Chemists Society · 1991 · 138 citations

Agriculture, Food Science, Food Chemistry +16

Comparison of three whole seed near‐infrared analyzers for measuring quality components of canola seed

J. K. Daun, Kathleen M. Clear, Phil Williams · Journal of the American Oil Chemists Society · 1994 · 87 citations

Agriculture, Agronomy, Plant Sciences +13

Erucic-acid heredity in rapeseed:(Brassica napus L. and Brassica campestris L.)

Roland Jonsson · Hereditas · 2009 · 62 citations · Full text

Life Sciences, Genetics, Plant Sciences +10

Nondestructive determination of fatty acid composition of husked sunflower (<i>Helianthus annua</i> L.) seeds by near‐infrared spectroscopy

T. Sato, Yasuhiro Takahata, Takahiro Noda et al. · Journal of the American Oil Chemists Society · 1995 · 55 citations

Agriculture, Agronomy, Plant Sciences +17

Determination of the fatty acid composition of the oil in intact‐seed mustard by near‐infrared reflectance spectroscopy

Leonardo Velasco, José M. Fernández‐Martínez · Journal of the American Oil Chemists Society · 1997 · 48 citations

Agriculture, Crop Sciences, Plant Breeding +15