2012 · 13 citations · 8 references
Life SciencesBiochemistryMicrobiologyBiocatalysisEnzyme TechnologyEnzymologyEnzyme CharacterizationEnzyme IsolationEnzyme PurificationMicrobial Enzyme ProductionProduct PurificationProtein PurificationChitin DegradationChitin ProductionChitosanChitosan DegradationChitosan ProductionEnzyme ActivityEnzyme Recovery From Crude ExtractsMolecular Weight Determination
Our previous study found that KLU 11.16, isolated from shrimp waste secreted chitinolytic enzymes. The crude enzyme was interesting since their chitooligosccharide was able to inhibit some pathogenic bacteria. In this study we report a purification and characterization of the chitosanase enzyme produced and the identification of the KLU 11.16. Purification of the enzyme was done two steps by ion exchange chromatography followed by gel filtration. Two out of 4 peaks from Gel Filtration step, i.e. fraction 16 and 33 were capable of hydrolyzing 100 % deacetylated chitosan, indicating that both fractions contained chitosanase enzyme. The enzyme from fraction 16 had approximate molecular weight of 98.3 kDa. The enzyme worked optimally at temperature of 30 0 C, and pH 6. Addition of Ca
8
Acharya B. Vishu Kumar, M. C. Varadaraj, Lalitha R. Gowda et al. · Biochemical Journal · 2005 · 238 citations · Full text
Yeon Jin Choi, Eun Jung Kim, Zhe Piao et al. · Applied and Environmental Microbiology · 2004 · 171 citations · Full text
Purification and characterization of chitosanase from Bacillus cereus D-11
Xing-Ai Gao, Wan‐Taek Ju, Woo‐Jin Jung et al. · Carbohydrate Polymers · 2007 · 126 citations
Tzu‐Wen Liang, Yi‐Hsuan Kuo, Pei‐Chen Wu et al. · Journal of the Chinese Chemical Society · 2010 · 17 citations · Full text