Chitin Degradation

Chitin Degradation is a biochemical process within microbial decomposition that specifically involves the enzymatic breakdown of chitin, a structural polysaccharide in fungal cell walls and arthropod exoskeletons, into simpler oligosaccharides and monomers such as N-acetylglucosamine through the action of chitinases.

1.7K

Publications

98.2K

Citations

5.8K

Authors

1.5K

Institutions

Publications per year

2017–2026

416

Authors

5.8K

  1. VG
    Vincent G. H. Eijsink

    Norwegian University of Life Sciences, Norway

    49 publications · 5.8K citations

    36

    h-index

  2. TW
    Takeshi Watanabe

    Niigata University, Japan

    28 publications · 2.6K citations

    24

    h-index

  3. GV
    Gustav Vaaje‐Kolstad

    Norwegian University of Life Sciences, Norway

    27 publications · 3.7K citations

    21

    h-index

  4. MS
    Morten Sørlie

    Norwegian University of Life Sciences, Norway

    24 publications · 3K citations

    21

    h-index

  5. SW
    San‐Lang Wang

    Tamkang University, Taiwan

    19 publications · 1.2K citations

    18

    h-index

1–5 of 5.8K

Venues

  1. Carbohydrate Polymers

    55 publications · 4.3K citations

    37

    h-index

  2. Applied and Environmental Microbiology

    AEM · 45 publications · 3.9K citations

    33

    h-index

  3. Journal of Biological Chemistry

    JBC · 36 publications · 4.4K citations

    33

    h-index

  4. 28

    h-index

  5. Bioscience Biotechnology and Biochemistry

    43 publications · 1.6K citations

    25

    h-index

1–5