Publication | Closed Access
SSC and pH for sweet assessment and maturity classification of harvested cherry fruit based on NIR hyperspectral imaging technology
155
Citations
30
References
2018
Year
Precision AgricultureEngineeringHarvested Cherry FruitSpectroscopyMaturity ClassificationAgricultural EconomicsRemote SensingAnalytical ChemistryRipeningSweet AssessmentFood QualityPost-harvest PhysiologyHyperspectral Imaging
| Year | Citations | |
|---|---|---|
Page 1
Page 1