Concepedia

Chitosan and Pichia membranaefaciens control anthracnose by maintaining cell structural integrity of citrus fruit

Yijie Zhao, Lili Deng, Yahan Zhou, Shixiang Yao, Kaifang Zeng

Biological Control · 2018 · 34 citations · 51 references

DOI

Concepts

References

51

Chitosan disrupts the barrier properties of the outer membrane of Gram-negative bacteria

Ilkka M. Helander, Eeva‐Liisa Nurmiaho‐Lassila, Raija Ahvenainen et al. · International Journal of Food Microbiology · 2001 · 1.4K citations

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Chitosan kills bacteria through cell membrane damage

Hui Liu, Yumin Du, Xiaohui Wang et al. · International Journal of Food Microbiology · 2004 · 876 citations

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The apoplastic oxidative burst in response to biotic stress in plants: a three‐component system

G. Paul Bolwell, Laurence V. Bindschedler, Kristopher A. Blee et al. · Journal of Experimental Botany · 2002 · 521 citations · Full text

, , +17

Colorimetric Determination of Pectic Substances

E. A. McComb, R. M. McCready · Analytical Chemistry · 1952 · 330 citations

, , +7

Oxidative Stress: Importance for Postharvest Quality

D. Mark Hodges, Gene E. Lester, Kathleen D. Munro et al. · HortScience · 2004 · 293 citations · Full text

, , +17