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Publication | Open Access

In Vitro Fermentation Behavior of Isomalto/Malto‐Polysaccharides Using Human Fecal Inoculum Indicates Prebiotic Potential

DOIFull Paper Access

93

Citations

34

References

2018

Year

Fangjie Gu, Klaudyna Borewicz, Bernadette Richter, Pieter H. van der Zaal, Hauke Smidt, Pieter L. Buwalda, Henk A. Schols
Molecular Nutrition & Food Research

Abstract

IMMP containing segments of α-(1→6) linked glucose units are slowly fermentable fibers with prebiotic potential.

References

YearCitations

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