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Application of competitive models in predicting the simultaneous growth of Staphylococcus aureus and lactic acid bacteria in milk

Microbial ContaminationCompetitive ModelsStaphylococcus AureusSimultaneous GrowthFood MicrobiologyPredictive MicrobiologyMicrobiologyInfection ControlPrecision DairyMedicineAntimicrobial ResistanceFood Safety