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Italian Cheeses Discrimination by Means of δ13C and δ15N Isotopic Ratio Mass Spectrometry

DOI

10

Citations

30

References

2017

Year

Angelo Faberi, Darío Compagnone, Fabio Fuselli, Alessandro La Mantia, Marcello Mascini, Camilla Montesano, Rachele Rocchi, Manuel Sergi
Food Analytical Methods

References

YearCitations

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