Concepedia

Publication | Closed Access

Adsorption technologies to recover and concentrate food polyphenols

DOI

39

Citations

52

References

2017

Year

Patricia Pérez-Larrán, Beatriz Díaz-Reinoso, Andrés Moure, José Luis Alonsó, Herminia Domı́nguez
Current Opinion in Food Science

References

YearCitations

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